CBD Oil with Shrimp: Crispy Infused Shrimp Skewers Recipe

CBD oil with shrimp is an innovative way to elevate your seafood dishes. Infusing shrimp with the calming benefits of CBD oil creates a delicious and relaxing meal. The natural goodness of CBD oil with shrimp pairs perfectly with the crispy, golden texture of fried shrimp, adding a unique twist to your classic seafood recipes. This combination not only enhances the flavor but also promotes relaxation and balance. Try using CBD oil with shrimp in your next dish and enjoy the wellness benefits along with a tasty, protein-packed meal.

Shrimp is one of the most versatile and delicious seafood options available—and when prepared right, it becomes a crispy, juicy, restaurant-style treat that’s impossible to resist. Whether grilled, sautéed, or fried, shrimp dishes are always a huge hit at family dinners, summer barbecues, or even as a quick weekday meal.

But today, we’re taking this simple seafood classic to a whole new level by introducing CBD-infused crispy fried shrimp skewers. Combining the natural goodness of shrimp with the wellness benefits of CBD oil gives you a flavorful, satisfying recipe that not only tastes amazing but also supports relaxation and balance.

This CBD fried shrimp recipe is quick, simple, and delivers a perfect golden-brown crunch—without complicated steps or specialty ingredients. If you’re craving a dish that feels gourmet but is incredibly easy to prepare, these CBD shrimp skewers are your new go-to.

Why Add CBD Oil to Fried Shrimp?

CBD oil has gained popularity for its potential wellness benefits, and it pairs surprisingly well with savory dishes. While many people only think of CBD in chocolates, smoothies, or baked goods, it can also elevate your savory recipes, adding calmness and comfort to your meal.

Benefits of Adding CBD Oil to Shrimp:

✔ Supports relaxation and reduces stress
✔ Promotes a sense of balance and calm
✔ May help ease inflammation after meals
✔ Enhances the nutrition of an already protein-rich dish
✔ Easy to include without changing flavor drastically

Shrimp, already rich in antioxidants and lean protein, becomes even more beneficial when infused with CBD oil. It’s an excellent way to enjoy a delicious meal while also supporting your wellness goals.

Recipe Overview

Servings: 4

Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

This recipe is ideal for busy people who want something quick, tasty, and satisfying without spending too long in the kitchen.

Ingredients You Need

• 1 lb raw jumbo shrimp (or large shrimp)

• Oil for frying (light olive oil or vegetable oil work best)

• 2 teaspoons CBD oil (or recommended dosage)

• 1 lemon (optional, for finishing)

For Coating (You’ll need 3 bowls):

Bowl 1:

• Flour (for dredging)

Bowl 2:

• 2 beaten eggs

• CBD oil (mix into the egg wash for even distribution)

Bowl 3:

• Seasoned breadcrumbs

• Salt, pepper, paprika, garlic powder (optional but highly recommended)

Step-by-Step Instructions to Make Crispy CBD Shrimp Skewers

Step 1: Peel and Devein the Shrimp

Before you begin cooking, the shrimp must be fully thawed and pat-dried. Moisture makes the coating fall off.

1. Hold the shrimp by the tail.

2. Peel off the shell and legs.

3. Use a sharp knife to slice gently along the back.

4. Remove the dark vein using the knife tip or rinse under cold water.

5. Pat dry with a paper towel to ensure maximum crispiness.

Taking care during this step ensures your shrimp cook evenly and absorb all that delicious seasoning.

Step 2: Prepare the Coating Bowls

Bowl 1 – Flour

The first layer helps the eggs cling to the shrimp.

Bowl 2 – Egg + CBD Oil Mixture

Beat eggs until smooth and add 2 teaspoons of CBD oil.
This ensures the CBD oil coats the shrimp evenly.

Bowl 3 – Seasoned Breadcrumbs

Mix breadcrumbs with spices of your choice:

• Salt

• Pepper

• Paprika

• Chili flakes

• Garlic powder

• Lemon pepper seasoning

• Italian herbs

Seasoning adds bold flavor and helps create the perfect crunchy texture.

Step 3: Dredge the Shrimp

Dip each shrimp in this exact order:

1. Flour – coat all sides

2. Egg + CBD mixture – let excess drip off

3. Breadcrumb mix – press gently so it sticks

For an extra-crispy finish, repeat egg + breadcrumb step twice.

Once coated, thread the shrimp onto skewers if serving as appetizers.

Skewers make flipping easier and give your shrimp a beautiful presentation.

Step 4: Fry the Shrimp

Shrimp cook extremely fast—just a couple of minutes per side.

How to Fry Correctly:

1. Heat ½ inch of oil in a skillet over medium heat.

2. Add shrimp in batches—do NOT overcrowd the pan.

3. Fry for 2 minutes per side until golden and crispy.

4. Remove and place on paper towels to drain excess oil.

Shrimp should be opaque inside and beautifully crisp outside.

Step 5: Add Final Touches

Squeeze fresh lemon juice over the hot shrimp to brighten the flavor.
Serve with your favorite dips:

• Cocktail sauce

• Garlic aioli

• Sweet chili sauce

• Lemon mayo

• Tartar sauce

Tips for Making the Crispiest CBD Shrimp

✔Make sure shrimp are completely dry before coating
✔ Use cold eggs for better bonding
✔ Season your breadcrumb mix generously
✔ Do not overcrowd the frying pan
✔ Fry at medium heat—too hot burns the coating
✔ Add CBD AFTER frying if you want maximum potency

(You can drizzle extra CBD oil over the finished shrimp or use CBD-infused dipping sauce.)

Health Benefits of CBD Oil with Shrimp Skewers

This recipe isn’t just delicious—it’s surprisingly nutritious.

Shrimp Benefits:

• Low in calories

• High in lean protein

• Contains selenium, B12, iodine

• Great for muscle repair and immunity

CBD Benefits:

• Reduces stress

• Promotes relaxation

• Supports recovery

• Anti-inflammatory

• Balances mood

Combined Benefits:

CBD + shrimp = a protein-packed, stress-relieving meal perfect for athletes, busy professionals, or foodies who want elevated comfort food.

What to Serve with CBD Fried Shrimp Skewers

Pair these crispy shrimp with:

• Steamed vegetables

• Jasmine rice

• Fresh salad

• Garlic noodles

• Coconut-lime quinoa

• Grilled corn

• Mango salsa

Or serve the shrimp on skewers as a party appetizer!

Final Thoughts

CBD-Infused Crispy Fried Shrimp Skewers are the perfect blend of flavor, crunch, and wellness. This recipe is incredibly easy, cooks in minutes, and tastes like something you’d get at a restaurant—only better, because YOU control the quality of ingredients and CBD dosage.

Shrimp already provide excellent nutrition, and when combined with CBD oil, this dish becomes a satisfying meal that supports both mind and body. Serve it for dinner, as an appetizer, or as a fun weekend treat. Either way, it’s guaranteed to impress your family, friends, and guests.

Try this recipe for your next meal and enjoy the rich, crunchy goodness of CBD-infused fried shrimp—you won’t regret it!