CBD Infused Special Raw Vegan Brownie Recipe
Here’s How You Can Make The Most Delicious Vegan Brownies Recipe.
Brownies are a go-to dessert for everyone. Just because you prefer to have vegan recipes doesn’t mean that you can’t have them.
So, here is how you can make the most delicious raw gluten-free vegan brownies recipe which you probably won’t be able to stop eating!
Preparation Time: 20 minutes
Baking Time: 20 minutes
Servings: 9 pieces
You will need the following ingredients. For your convenience, the list has been divided into dry and wet ingredients.
- 3/4 cup pecans
- 3/4 cup brazil nuts
- 3/4 cup dates
- 1/4 cup raisins
- 1/4 cup cocoa powder
- Pinch Himalayan salt
- 1 teaspoon vanilla extract
- 3 heaping tablespoons herb-infused coconut oil (Follow the recipe mentioned below)
- CBD Oil (if required)
How to Make Raw Homemade Vegan Brownies?
Given below are a few steps that you need to follow to prepare raw vegan brownies.
Step 1: Make Herb-infused Coconut Oil
To make this vegan brownie, first, you need to make the herb-infused essential oil. For this, you will need 3/4th cup of coconut oil and ½ cup dried herb, preferably roughly ground.
Prepare a double Boiler, that is place a large bowl over a boiling pot of water and keep the heat low. Melt the coconut oil in the double boiler and add the herb to this oil. Let it infuse for at least 6 hours. However, to get the best result you should let it stay for a whole day.
Pro Tip 1: Keep on checking the water and refill the double boiler whenever necessary.
Pro Tip 2: Smell the oil occasionally to make sure it doesn’t burn.
Step 2: Prepare a Dry Mix
Grind all the nuts in a processor. After this mix them properly with the help of a spatula or hand mixer.
To avoid any lumps from forming, make sure that you sieve them before adding them to the batter.
Step 3: Add The Wet Ingredients To The Mix
Into the dry mix, add the herb-infused coconut oil and the vanilla essence. Here, you can also add CBD oil for additional health benefits if you want. Mix them with a wooden spoon properly and ensure that they are properly combined.
Process until the required consistency is achieved.
Pro Tip: Your dough is ready if it stays firm when you press it with two fingers.
Step 4: Transfer The Dough Into A Dish
Add the mixture into a parchment-lined dish. Before pressing it, add some roughly chopped walnuts to the dough. You can also use some plastic wrap so that the dough doesn’t stick.
Step 5: Freeze It
Lift the parchment paper and squeeze it with your hands to give it a proper shape and make it denser.
Transfer back to the dish and freeze it for 10-15 minutes. After this, you can cut them into the size that you like.
Step 6: Make Some Frosting To Serve With It
Then, you can also make some frosting to enhance the taste of your vegan brownie. Here’s how you can make it!
- 3 tablespoon maple syrup
- 2 tablespoon coconut oil
- 2 tablespoon cocoa powder
To make the frosting mix the ingredients until well combined. Spread the frosting on the vegan brownies and let it stay for a couple of hours in the refrigerator before serving it.
So, make this recipe and you will have dairy-free the best vegan brownies! Moreover, if you do not want to add any plant to it, you can simply skip it and make them regular vegan brownies.